This non-alcoholic Gin & Tonic is based on the spirit Pine Haze. Pair with Scandinavian food like Gravad Lax or raw fish. Tip? Change regular tonic with sparkling water to enjoy a sugar free cocktail.
INGREDIENTS
- Bôtan Pine Haze → 25ml
- Tonic* → 100ml
- Lime juice → 1 tablespoon
- Lemon → 1 slice for garnish
- Ice cubes → for serving
METHOD
- Fill the entire glass with ice cubes.
- Add Bôtan, top with tonic and add lime juice.
- Stir 3 times.
- Garnish with lemon wedge.
* We suggest regular or elderflower tonic water.