- Bôtan Juniper Garden → 25ml
- Tonic* → 100ml
- Lime juice → 1 tablespoon
- Rosemary → 1 sprig for garnish
- Ice cubes → for serving
- Fill the entire glass with ice cubes.
- Add Bôtan, top with tonic and add lime juice.
- Stir 3 times.
- Garnish with rosemary.
* We suggest tonic water from Bermondsey.